Mango Salmorejo

Discover our Mango Salmorejo, the most surprising and refreshing take on this classic Andalusian dish, reimagined with a tropical twist that won’t go unnoticed. This delicious recipe combines the richness of ripe tomatoes with the natural sweetness of mango, creating a perfect balance between tradition and exotic flavour in every spoonful.

Made exclusively with natural ingredients — tomato, mango, bread, water, garlic, sherry vinegar, olive oil and salt — this salmorejo stands out for its authentic taste and exceptional freshness. The mango brings a smooth, fruity touch that complements the traditional base beautifully, while the olive oil and sherry vinegar enhance every nuance, resulting in a cream full of character and personality.

Not only is it delicious, but it’s also a healthy and nourishing option. Rich in vitamins, antioxidants and healthy fats, it’s ideal for those looking to eat well without compromising on flavour. Its creamy texture and refreshing profile make it perfect as a starter or a light meal.

In our selection of artisan soups and creams, we are committed to using high-quality, seasonal ingredients, always working with fresh produce that respects nature’s rhythm. This allows us to create recipes full of flavour, sustainable, and designed to be enjoyed at any time.

Perfect for warmer days, our Mango Salmorejo is best served chilled, offering a refreshing and unique experience. A recipe that reinvents a classic and adds a creative touch to your table.

Dare to discover a new way to enjoy salmorejo… with a tropical twist!